Duckboot
Norbrygg-medlem
Ingredients
Ingredients
AmtNameType#%/IBU
5,25 kgPale Malt (2 Row) UK (11,6 EBC)Grain184,0 %
0,50 kgAmber Dry Extract (24,6 EBC)Dry Extract28,0 %
0,50 kgSugar, Table (Sucrose) (2,0 EBC)Sugar38,0 %
10,00 gCascade [5,50 %] - Boil 60,0 minHop45,0 IBUs
10,00 gCentennial [10,00 %] - Boil 60,0 minHop59,1 IBUs
10,00 gCitra [12,00 %] - Boil 60,0 minHop610,9 IBUs
10,00 gMosaic [12,60 %] - Boil 60,0 minHop711,5 IBUs
10,00 gWarrior [15,00 %] - Boil 60,0 minHop813,7 IBUs
1,00 tspIrish Moss (Boil 10,0 mins)Fining9-
10,00 gCascade [5,50 %] - Boil 10,0 minHop101,8 IBUs
10,00 gCentennial [10,00 %] - Boil 10,0 minHop113,3 IBUs
10,00 gCitra [12,00 %] - Boil 10,0 minHop124,0 IBUs
10,00 gMosaic [12,60 %] - Boil 10,0 minHop134,2 IBUs
10,00 gWarrior [15,00 %] - Boil 10,0 minHop145,0 IBUs
1,00 tspYeast Nutrient (Boil 10,0 mins)Other15-
10,00 gCascade [5,50 %] - Boil 2,0 minHop160,4 IBUs
10,00 gCentennial [10,00 %] - Boil 2,0 minHop170,8 IBUs
10,00 gCitra [12,00 %] - Boil 2,0 minHop180,9 IBUs
10,00 gMosaic [12,60 %] - Boil 2,0 minHop191,0 IBUs
10,00 gWarrior [15,00 %] - Boil 2,0 minHop201,2 IBUs
30,00 gCascade [5,50 %] - Dry Hop 7,0 DaysHop220,0 IBUs
30,00 gCitra [12,00 %] - Dry Hop 6,0 DaysHop230,0 IBUs
30,00 gCentennial [10,00 %] - Dry Hop 5,0 DaysHop240,0 IBUs
30,00 gMosaic [12,60 %] - Dry Hop 4,0 DaysHop250,0 IBUs
30,00 gWarrior [15,00 %] - Dry Hop 3,0 DaysHop260,0 IBUs
Så - Tror dere at dette blir en smaksbombe, eller blir det en smaksgrøt. Amber DME er mest for å få den bittelitt mørkere. Vurderer også å kjøre 50/50 pilsner/pale. (25L batch)
Ingredients
AmtNameType#%/IBU
5,25 kgPale Malt (2 Row) UK (11,6 EBC)Grain184,0 %
0,50 kgAmber Dry Extract (24,6 EBC)Dry Extract28,0 %
0,50 kgSugar, Table (Sucrose) (2,0 EBC)Sugar38,0 %
10,00 gCascade [5,50 %] - Boil 60,0 minHop45,0 IBUs
10,00 gCentennial [10,00 %] - Boil 60,0 minHop59,1 IBUs
10,00 gCitra [12,00 %] - Boil 60,0 minHop610,9 IBUs
10,00 gMosaic [12,60 %] - Boil 60,0 minHop711,5 IBUs
10,00 gWarrior [15,00 %] - Boil 60,0 minHop813,7 IBUs
1,00 tspIrish Moss (Boil 10,0 mins)Fining9-
10,00 gCascade [5,50 %] - Boil 10,0 minHop101,8 IBUs
10,00 gCentennial [10,00 %] - Boil 10,0 minHop113,3 IBUs
10,00 gCitra [12,00 %] - Boil 10,0 minHop124,0 IBUs
10,00 gMosaic [12,60 %] - Boil 10,0 minHop134,2 IBUs
10,00 gWarrior [15,00 %] - Boil 10,0 minHop145,0 IBUs
1,00 tspYeast Nutrient (Boil 10,0 mins)Other15-
10,00 gCascade [5,50 %] - Boil 2,0 minHop160,4 IBUs
10,00 gCentennial [10,00 %] - Boil 2,0 minHop170,8 IBUs
10,00 gCitra [12,00 %] - Boil 2,0 minHop180,9 IBUs
10,00 gMosaic [12,60 %] - Boil 2,0 minHop191,0 IBUs
10,00 gWarrior [15,00 %] - Boil 2,0 minHop201,2 IBUs
30,00 gCascade [5,50 %] - Dry Hop 7,0 DaysHop220,0 IBUs
30,00 gCitra [12,00 %] - Dry Hop 6,0 DaysHop230,0 IBUs
30,00 gCentennial [10,00 %] - Dry Hop 5,0 DaysHop240,0 IBUs
30,00 gMosaic [12,60 %] - Dry Hop 4,0 DaysHop250,0 IBUs
30,00 gWarrior [15,00 %] - Dry Hop 3,0 DaysHop260,0 IBUs
Så - Tror dere at dette blir en smaksbombe, eller blir det en smaksgrøt. Amber DME er mest for å få den bittelitt mørkere. Vurderer også å kjøre 50/50 pilsner/pale. (25L batch)