Nøgne Ø's opplysninger;
Julesnadder:
11°P 25 IBU 4,5% ALC/VOL. Ingredients: Maris Otter-, Munich, caramel, black, amber, and chocolate malt; Chinook, Columbus, and Cascade hops; English ale yeast, and our local Grimstad water
Underlig jul:
15°P, 30 IBU, 6.5% ALC/VOL. Ingredients: Maris...